The owners of Invito Coffee - Yaro & Heather, -are adventurous coffee lovers and innovative thinkers who live by the philosophy that everyone deserves to experience a great cup of coffee—often. Bringing you the freshest coffee beans from our family farm in Costa Rica, to your doorstep in Canada. Roasted fresh to order locally in Vancouver, BC.
My name is Yaro, and I am the founder of Invito Coffee. My family owns a coffee plantation in Costa Rica, and I am responsible for the quality of our coffee. I control the whole process from picking to fermentation to proper drying. My goal is to accentuate the unique flavours our coffee possess, through the best farming practices and modern technology. I started Invito Coffee, with my wife Heather, to be able to bring our hard work and accomplishments to our home in Vancouver, and showcase it to all Canadians. We decided to use 100% compostable packaging, to help tackle coffee packaging waste, and ensure we leave a better planet for our next generation. My name is Heather, and I am the co-founder of Invito Coffee. From fulfilling orders, to marketing, research, deliveries, being a mom and a full time OR Nurse, my role is to help the operation run as smoothly as possible. We started Invito Coffee because we both developed a deep passion for coffee, and through my husbands families coffee plantation, we wanted to share that passion with all Canadians. Our 100% compostable packaging is something we strongly believe in, as we are both vegan, and want to leave this world a better place. https://invitocoffee.com/pages/about-us
They have zero waste values. Their packaging and even shipping is 100% zero waste.
coffee, roasted coffee, compostable packaging, direct trade, specialty coffee, zero waste, plastic free